Saturday, November 14, 2009
Ok, so I was so eager I ate part of this gorgeous piece of coconut meringue pie before I remembered to bust out the trusty IPhone for a pic. Maryann and I stopped at the Koffee Kup in Hico, a authentic old-school coffee shop, for lunch. We held back by sharing a small hamburger and curly fries (natch) first and then each ordered a piece of pie. Sixty flavors to choose from. She had Black Forrest, with layers of chocolate, chocolate mousse and whipped cream. Mine was lighter with the meringue. Heaven.